Course curriculum

  • 1

    Vegetable 1

    • Blanching Vegetables

    • Saute Vegetables

  • 2

    Vegetables 2

    • Roast Vegetables

    • Roast Potatoes

    • Grill Vegetables

  • 3

    Potatoes1

    • Mashed Potatoes

    • French Fries

    • Baked Fries

  • 4

    Grains 1

    • Boiled Rice

    • Rice Pilaf

    • Herb Quinoa

    • Barley Pilaf

  • 5

    Home Sous Chef Vegetable Final

    • Sous Chef Vegetable Final

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