Course curriculum

    1. Braised Turkey Thighs

      FREE PREVIEW

    2. Chili Spice Pork Tenderloin

    3. Brine and Spice Chicken

    4. Glazed Salmon

    5. Maple Soy Chicken

      FREE PREVIEW

    6. Scallops and Pumpkin

      FREE PREVIEW

    1. Delicata stuffed squash

    2. Pumpkin Gratin

    3. Braised Parsnips

    4. Rosemary Walnut Pumpkin 2

    5. Curry Eggplant

    6. Pumpkin Torta

      FREE PREVIEW

    7. Braised Swiss Chard

    8. Brussels and bacon

    1. Squash recipes

      FREE PREVIEW

About this course

  • $29.00
  • 15 lessons
  • 1.5 hours of video content